Product Information
0024463061163
| Product Name | Sriracha Hot Chili Sauce |
|---|---|
| Brand | Huy Fong Foods |
Additives
E202 - Potassium sorbate
Low riskPreservative
Substances added to foods to prevent or delay spoilage caused by microorganisms.
E222 - Sodium hydrogen sulphite
Medium riskPreservative
Substances added to foods to prevent or delay spoilage caused by microorganisms.
E260 - Acetic acid
Low riskPreservative
Substances added to foods to prevent or delay spoilage caused by microorganisms.
E415 - Xanthan gum
Low riskThickener
Substances that improve texture, consistency, or stability of food products.
About Additives
Food additives are substances added to food to maintain or improve its safety, freshness, taste, texture, or appearance. They are often identified by E-numbers in many countries, particularly in the European Union. These numbers are a way of standardizing additive names across different languages.
While many additives are considered safe, some may pose health risks for certain individuals. It's always advisable to consult with a healthcare professional if you have concerns about specific additives in your diet.