Product Information
20241742
| Product Name | Mandarinen |
|---|---|
| Brand | CARREFOUR |
Additives
E233 - Preservatives Additive
n/aPreservatives
Substances added to foods to prevent or delay spoilage caused by microorganisms.
E904 - Shellac
Low riskGlazing agent
Substances used to impart a sweet taste to food, often used as sugar substitutes.
E914 - Oxidized polyethylene wax
Low riskGlazing agent
Substances used to impart a sweet taste to food, often used as sugar substitutes.
About Additives
Food additives are substances added to food to maintain or improve its safety, freshness, taste, texture, or appearance. They are often identified by E-numbers in many countries, particularly in the European Union. These numbers are a way of standardizing additive names across different languages.
While many additives are considered safe, some may pose health risks for certain individuals. It's always advisable to consult with a healthcare professional if you have concerns about specific additives in your diet.