Product Information
3665069001602
| Product Name | Barre Light Chocolat Sésame |
|---|---|
| Brand | Feed |
Additives
E1200 - Polydextrose
Low riskStabilizer, thickener
Substances used to add or restore color in a food. They can be derived from natural sources or created synthetically.
E202 - Potassium sorbate
Low riskPreservative
Substances added to foods to prevent or delay spoilage caused by microorganisms.
E322 - Lecithins
Low riskEmulsifier
Substances that prevent or delay oxidation of food, which can lead to rancidity or color changes.
E330 - Citric acid
Low riskAcidity regulator
Substances that prevent or delay oxidation of food, which can lead to rancidity or color changes.
E340 - Potassium phosphates
Medium riskEmulsifier
Substances that prevent or delay oxidation of food, which can lead to rancidity or color changes.
E392 - Extracts of rosemary
Low riskAntioxidant
Substances that prevent or delay oxidation of food, which can lead to rancidity or color changes.
E422 - Glycerol
Low riskHumectant
Substances that improve texture, consistency, or stability of food products.
E425 - Konjac
Low riskThickener
Substances that improve texture, consistency, or stability of food products.
E955 - Sucralose
Medium riskSweetener
Substances used to impart a sweet taste to food, often used as sugar substitutes.
E965 - Maltitol
Low riskSweetener
Substances used to impart a sweet taste to food, often used as sugar substitutes.
About Additives
Food additives are substances added to food to maintain or improve its safety, freshness, taste, texture, or appearance. They are often identified by E-numbers in many countries, particularly in the European Union. These numbers are a way of standardizing additive names across different languages.
While many additives are considered safe, some may pose health risks for certain individuals. It's always advisable to consult with a healthcare professional if you have concerns about specific additives in your diet.