Product Information
5407003032819
| Product Name | Algérienne |
|---|---|
| Brand | Sau'cee, |
Additives
E14 - Colors Additive
n/aColors
Substances used to add or restore color in a food. They can be derived from natural sources or created synthetically.
E160 - Colors Additive
n/aColors
Substances used to add or restore color in a food. They can be derived from natural sources or created synthetically.
E162 - Beetroot Red
Low riskColor
Substances used to add or restore color in a food. They can be derived from natural sources or created synthetically.
E202 - Potassium sorbate
Low riskPreservative
Substances added to foods to prevent or delay spoilage caused by microorganisms.
E211 - Sodium benzoate
Medium riskPreservative
Substances added to foods to prevent or delay spoilage caused by microorganisms.
E260 - Acetic acid
Low riskPreservative
Substances added to foods to prevent or delay spoilage caused by microorganisms.
E270 - Lactic acid
Low riskPreservative
Substances added to foods to prevent or delay spoilage caused by microorganisms.
E385 - Calcium disodium ethylene diamine tetra-acetate
Medium riskAntioxidant
Substances that prevent or delay oxidation of food, which can lead to rancidity or color changes.
E412 - Guar gum
Low riskThickener
Substances that improve texture, consistency, or stability of food products.
E415 - Xanthan gum
Low riskThickener
Substances that improve texture, consistency, or stability of food products.
E952 - Cyclamic acid and its Na and Ca salts
High riskSweetener
Substances used to impart a sweet taste to food, often used as sugar substitutes.
E954 - Saccharin and its Na, K and Ca salts
Medium riskSweetener
Substances used to impart a sweet taste to food, often used as sugar substitutes.
About Additives
Food additives are substances added to food to maintain or improve its safety, freshness, taste, texture, or appearance. They are often identified by E-numbers in many countries, particularly in the European Union. These numbers are a way of standardizing additive names across different languages.
While many additives are considered safe, some may pose health risks for certain individuals. It's always advisable to consult with a healthcare professional if you have concerns about specific additives in your diet.