Product Information
8007990601868
| Product Name | Hulala Spray |
|---|---|
| Brand |
Additives
E160 - Colors Additive
n/aColors
Substances used to add or restore color in a food. They can be derived from natural sources or created synthetically.
E401 - Sodium alginate
Low riskThickener
Substances that improve texture, consistency, or stability of food products.
E407 - Carrageenan
Medium riskThickener
Substances that improve texture, consistency, or stability of food products.
E433 - Polyoxyethylene sorbitan monooleate (polysorbate 80)
Medium riskEmulsifier
Substances that improve texture, consistency, or stability of food products.
E435 - Polyoxyethylene sorbitan monostearate (polysorbate 60)
Medium riskEmulsifier
Substances that improve texture, consistency, or stability of food products.
E471 - Mono- and diglycerides of fatty acids
Low riskEmulsifier
Substances that improve texture, consistency, or stability of food products.
E472 - Thickeners/Emulsifiers/Stabilizers Additive
n/aThickeners/Emulsifiers/Stabilizers
Substances that improve texture, consistency, or stability of food products.
E475 - Polyglycerol esters of fatty acids
Low riskEmulsifier
Substances that improve texture, consistency, or stability of food products.
E942 - Nitrous oxide
Low riskPropellant
Substances used to impart a sweet taste to food, often used as sugar substitutes.
About Additives
Food additives are substances added to food to maintain or improve its safety, freshness, taste, texture, or appearance. They are often identified by E-numbers in many countries, particularly in the European Union. These numbers are a way of standardizing additive names across different languages.
While many additives are considered safe, some may pose health risks for certain individuals. It's always advisable to consult with a healthcare professional if you have concerns about specific additives in your diet.