Share this!

Product Information

Ingredients

8480000330789

Product NameAceitunas Verdes Rellenas De Anchoas. Reducida En Sal
BrandHacendado
Nutri-Score D
Nova Group 4
Eco-Score a

Additives

  • E300 - Ascorbic acid (Vitamin C)

    Low risk

    Antioxidant

    Substances that prevent or delay oxidation of food, which can lead to rancidity or color changes.

  • E330 - Citric acid

    Low risk

    Acidity regulator

    Substances that prevent or delay oxidation of food, which can lead to rancidity or color changes.

  • E401 - Sodium alginate

    Low risk

    Thickener

    Substances that improve texture, consistency, or stability of food products.

  • E509 - Calcium chloride

    Low risk

    Firming agent

    Substances that alter or control the acidity or alkalinity of foods.

  • E621 - Monosodium glutamate

    Medium risk

    Flavor enhancer

    Substances added to emphasize or improve the flavor of food.

About Additives

Food additives are substances added to food to maintain or improve its safety, freshness, taste, texture, or appearance. They are often identified by E-numbers in many countries, particularly in the European Union. These numbers are a way of standardizing additive names across different languages.

While many additives are considered safe, some may pose health risks for certain individuals. It's always advisable to consult with a healthcare professional if you have concerns about specific additives in your diet.