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Product Information

Ingredients

8712100891908

Product NameGarlic And Herb Sauce Imp
BrandHellmann's
Nutri-Score D
Nova Group 4
Eco-Score Unknown

Additives

  • E200 - Sorbic acid

    Low risk

    Preservative

    Substances added to foods to prevent or delay spoilage caused by microorganisms.

  • E270 - Lactic acid

    Low risk

    Preservative

    Substances added to foods to prevent or delay spoilage caused by microorganisms.

  • E330 - Citric acid

    Low risk

    Acidity regulator

    Substances that prevent or delay oxidation of food, which can lead to rancidity or color changes.

  • E385 - Calcium disodium ethylene diamine tetra-acetate

    Medium risk

    Antioxidant

    Substances that prevent or delay oxidation of food, which can lead to rancidity or color changes.

  • E415 - Xanthan gum

    Low risk

    Thickener

    Substances that improve texture, consistency, or stability of food products.

About Additives

Food additives are substances added to food to maintain or improve its safety, freshness, taste, texture, or appearance. They are often identified by E-numbers in many countries, particularly in the European Union. These numbers are a way of standardizing additive names across different languages.

While many additives are considered safe, some may pose health risks for certain individuals. It's always advisable to consult with a healthcare professional if you have concerns about specific additives in your diet.